• Meritage
  • Harvard Interim Dining
  • Harvard Interim Dining
  • Dual Sided Service
  • Hale Koa Front Cook Line
  • Harvard Business School
  • Harvard Business School
  • University Faculty Club
  • Retail Application

Upscale serving stations with an endless variety of finishes for a high-end dining environment.

  • Wide array of material and color options in imaginative and luxurious finishes with traditional flair.

  • Wood laminate finishes, solid surface or stone countertops and European style food protectors create a sophisticated dining area.

  • Mobile or fixed units available.

  • Flexible, yet upscale design is a perfect fit for country clubs, hotels, resorts, casinos, caterers, colleges & universities, corporate buffets and fine dining establishments.

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