Iowa Pulled Pork Pizza

Yields24 ServingsPrep Time15 minsCook Time30 minsTotal Time45 mins

BBQ pizza: I’m really proud of the fact that we make all of our own pizza dough from scratch in our bakery. It’s a great product and our team does a great job with production.

Sweet Corn

24 fl oz Pulled BBQ Pork

California Raisin BBQ Sauce (see below)

Olive Oil as needed

2 Pizza Crusts, 16 inch, raw

2 cups Red Onion, julienne

1 cup Green Onion, sliced

4 cups Monterey Jack Cheese, shredded

2 cups Cooked Bacon Pieces

Assemble all ingredients at pizza station.

Build pizza by oiling the crust, laying on sauce, onions, pork, cheese and bacon.

Cook in pizza oven as directed

Nutrition Facts

24 servings

Serving size

1 slice

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Iowa Pulled Pork Pizza