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Quick-chee “Dressing”

December 21, 2018 msauer

The Quick-Chee recipe that is included is our fresh take on a classic Korean “side item”. While the fermented version is absolutely delicious, we wanted to offer a variety that could be prepared quickly

DifficultyIntermediate

The Quick-Chee recipe that is included is our fresh take on a classic Korean “side item”. While the fermented version is absolutely delicious, we wanted to offer a variety that could be prepared quickly

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Quick-chee “Dressing"

Yields12 Servings
Prep Time15 minsTotal Time15 mins

INGREDIENTS DIRECTIONS
Quick-chee "Dressing"
 7 tbsp Sriracha
 ½ cup fish sauce
 ¾ cup Rice Wine Vinegar
 ½ cup Sweet & Spicy Thai Chili Sauce
 4 tsp Lime Juice
 4 tsp Sesame Oil
Quick-chee “Dressing"
1

Mix together well. Really well. 🙂

2

Dressing can be stored for up to 2 weeks under refrigeration.

CuisineMediterranean

Ingredients

Quick-chee "Dressing"
 7 tbsp Sriracha
 ½ cup fish sauce
 ¾ cup Rice Wine Vinegar
 ½ cup Sweet & Spicy Thai Chili Sauce
 4 tsp Lime Juice
 4 tsp Sesame Oil

Directions

Quick-chee “Dressing"
1

Mix together well. Really well. 🙂

2

Dressing can be stored for up to 2 weeks under refrigeration.

Quick-chee “Dressing”
IngredientsDirections

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4900 West Electric Avenue
Milwaukee, WI

Phone: (630) 585-1369
Fax: (630) 585-1397
Email: msauer@multiteriausa.com

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